I saw the pot below at Tuesday Morning's the other day, it was literally the size of my shoe and it was onsale-yes onsale, for $149.00. It was so small that I can't imagine what could be cooked in it. Maybe a fried egg, like the ones that go in the Egg McMuffin's at McDonalds would fit in it. The regular price was over $200.00. I don't get it, does anybody?
9 comments:
This is just crazy! I thought Tuesday Morning had good deals, this is nuts!!
Copper conducts the heat better. Most good pots have copper bottoms. I think pots that are completely copper are a waste of money. But copper does conduct the heat better.
I have copper-bottomed pots, but no copper pots.
my mom has a set of copper-bottom pans that she's had as long as I can remember....I loved the 10-inch skillet. I wonder if she's still got it?
Did you consult Andrea Braun before posting this?
A lot of my pots are that size just because I don't have any. We are still using my husband's bachelor pots!
Anyway, don't know much about copper pots. Supposed to be nice. I guess it bleeds the minerals into what you cook. Whatev.
Yep... like Ann said, great conductors of heat (evenly distribute). Chefs' dream...
Circulon for me
You are shopping the wrong places... I saw this exact pot today at an antique store for $8. Should have gotten it for you! (or me!)
These are for the same people that drop $100k on a pick up truck.
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